Frequently Asked Questions

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Camp Administration

What kind of food or menus are served in the restaurants?

We serve Asian, Western and Arabic food. Asian food is further categorised into: Filipino, Thai, Pakistani and Indian of two meals vegetarian and non-vegetarian).

How often is the food menu updated?

We maintain a 28-day menu cycle that is thoroughly studied and adjusted to the needs of our customers.

Do you process gate passes for RLC Camp 1 residents?

RLC Camp Administration is not responsible to provide gate passes. You can obtain gate passes for your staff by applying to RLC security Division located at the main gate. Please be advised that RLC Security Division requires 24 hours minimum to process the gate pass applications.

How can I make a reservation in RLC Camp 1?

Your Company is responsible to make your reservation. Your company must fill the RLC Camp Accommodation Request Form and send it with a cover letter to RLC Camp Administration. Ahmed Abdelmoneim Has Abdelrahman Head of Camp Services Tel. +974 4479 7200 Mobile: +974 5584 0015 Email: aa_abdelrahman@qp.com.qa; Salvador Vega Salen General Foreman (Camp) Tel. +974 4474 8507 Mobile: +974 5547 9050 Email: salen@qp.com.qa

What are the services offered in RLC Camp 1?

Housekeeping, catering, pest control, laundry is only for junior and senior staff, labourers are excluded.

What are the types of accommodations?

There are 7 types of accommodation (Type 1 through 7). Accommodation of Type 1 through 5 is for senior staff levels, Type 6 is for junior levels and Type 7 for labourers.

What are the facilities in the Camp?

1. Rooms 2. Restaurants 3. Swimming pool 4. Indoor facilities · Badminton court · Squash court · Gymnasium 5. Outdoor facilities · Basketball court · Tennis court · Volleyball court · Cricket ground · Football field 6. Open-Air cinema 7. Recreation halls 8. Meeting room 9. Mosque

Do you also cater to non-residents or for residents’ special occasions?

Catering can be provided to non-residents subject to camp management review and approval. It is also dependant on the camp’s capacity.